What is Chocolate Allergy?
Chocolate is at the forefront of all the people around the world, especially the foods that children love and love. After you have eaten chocolate, it shows that you have red spots on the body, or that you have chocolate allergy in the person who over-scratches. Actually, it is not chocolate that is the cause of this allergy. The human body may be weak in the face of some foods. The body produces reactions such as allergies as a result of this weakness.
There are many substances in the chocolate. If you have a lot of complaints after you’ve eaten chocolate, the underlying reason for this may be nuts, cocoa, milk and soy. People who think they have allergies to chocolates are actually allergic to more than one substance in one side of the chocolate.
The signs of Chocolate Allergy
- Stomach cramps,
- Burning and Nausea in stomach,
- Excessive sweating and nervous condition,
- The appearance of hives on the skin,
- The appearance of red small spots on the skin,
- Blurred eyes,
- Itching sensation in the breech zone,
- Sneezing and irritation in the eyes,
- Digestive system disorders,
- Rectal itch,
- Difficulty breathing and breathing,
- Itching in regional places,
Once you have eaten chocolate, you will have to fight those signs. Chocolate allergy causes important health problems especially in asthmatic patients.
How is Chocolate Allergy treated?
- Stay away from food causing allergies. You should also avoid other products that contain chocolate.
- Antihistamines are another method used in the treatment of chocolate allergy. The use of antihistamines is an adjunct to the treatment of allergic itching, irritation of the eyes, sneezing and skin diseases.
- You should consult your health care provider and discuss with a specialist.
If allergies have reached the advanced dimensions, they should be injected with a doctor’s recommendation.